Friday, August 28, 2009

Adjust those kernel processors!

As the corn slowly dries down I'm seeing some drier ears on some very green stalks. If we continue this trend it may lead to some issues in getting available energy in our silage. If you have a kernel processor you are steps ahead in this area already. However, just because you put out the cash doesn't mean it will work without some attention. When you are out harvesting make sure to take some samples early on to see how the processor is working. To check the kernels take a handful or two of silage and place it in a 5 gallon bucket. Fill the bucket with water then slowly pour off the water. Once the water is pretty well gone you should be left with only kernels. Carefully inspect the kernels to make sure they are well processed and cracked. If the kernels are not cracked adjust the processor to a narrower spacing and test again.

1 comment:

  1. Hey Jonathan,
    Looks great. I've never heard about this method for isolating the kernels. Think I'll try it.
    J. Graybill

    ReplyDelete